NEW: Vofasil®, enhancing demoulding efficiency

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NEW: Vofasil®, enhancing demoulding efficiency

Crucial step Demoulding is a crucial step in various manufacturing processes, particularly in the chocolate industry, where the quality and precision of the final product are paramount. The demoulding process involves separating a (newly) formed object from its mould without damaging either the mould or the object. This delicate task often depends on the choice […]

Confectionery and chocolate moulds are essential tools in creating visually stunning and delicious treats. However, their lifespan can be influenced by several factors, including washing, handling during production, and the ingredients used.

In this blog, we will explore these factors in detail to help you understand how to extend the lifespan of your confectionery and chocolate moulds…

Gramado Injetados, Part of Grupo GRD, and VormenFabriek Tilburg, Netherlands, have announced their partnership for the Brazilian market on the 6th of April 2023.

Gramado Injetados| GRD has been active since 1997 with the manufacturing and selling of chocolate moulds in Brazil. VormenFabriek has been active in chocolate moulds since 1921, and for decades in Brazil…

Interpack is one of the leading trade fairs for the packaging and processing industry. It takes place every three years in Düsseldorf, Germany. The event showcases the latest innovations, technologies, and solutions in packaging, processing, printing, and related industries

The last edition was held last 4 to 10 May. Interpack confirmed altogether approx. 143,000 visitors from 155 countries visited the trade fair. Of course, Vormenfabriek Tilburg was present at this Interpack edition…

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